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Jul 23, 2026 - Jul 27, 2026
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From the Novara hills comes “Ramale”, a 100% Nebbiolo that captures Piedmontese elegance with a distinctive edge. The bouquet offers rose and violet, ripe red berries, and a refined spicy touch of pepper and licorice. On the palate it is dry and vibrant, with fine yet firm tannins, bright acidity and a savory streak that keeps the sip agile and inviting. Long and well-balanced, it’s perfect for special dinners as well as elevated weekend meals. Serve slightly cool to highlight its freshness and drinkability.
It pairs beautifully with red meats and roasts: Nebbiolo’s tannins cut through richness and cleanse the palate. It also works well with flavorful white meats and cured meats, as its bright acidity balances fat and enhances savory notes. With pasta dishes—ragù or mushroom-based sauces—it matches intensity while keeping an elegant profile. Aged cheeses round out the finish with nutty, toasted nuances and an even longer persistence.
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